Sesbania flower, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 91580 | - | Water | |
| 1280 | - | Protein | |
| 380 | - | ASH, TOTAL | |
| 184 | - | Potassium, K | |
| 106 | - | Leucine | |
| 78 | - | Valine | |
| 70 | - | Arginine | |
| 70 | - | Phenylalanine | |
| 68 | - | Isoleucine | |
| 64 | - | Lysine | |
| 57 | - | Threonine | |
| 40 | - | Total lipid (fat) | |
| 30 | - | Phosphorus, P | |
| 26 | - | Histidine | |
| 19 | - | Calcium, Ca | |
| 19 | - | Tryptophan | |
| 16 | - | Methionine | |
| 15 | - | Sodium, Na | |
| 13 | - | Cystine | |
| 12 | - | Magnesium, Mg | |
| 0.84 | - | Iron, Fe |