Alcoholic beverage, beer, regular, all
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 91960 | 👎 | Water | |
| 3900 | - | Alcohol | |
| 3550 | - | Carbohydrate | |
| 460 | - | Protein | |
| 160 | - | ASH, TOTAL | |
| 27 | - | Potassium, K | |
| 14 | - | Phosphorus, P | |
| 10.1 | 👎 | Choline, total | |
| 6 | 👍 | Magnesium, Mg | |
| 4 | 👎 | Calcium, Ca | |
| 4 | - | Sodium, Na | |
| 0.513 | 👍 | Niacin | |
| 0.046 | 👍 | Vitamin B-6 | |
| 0.0442 | - | Fluoride, F | |
| 0.041 | - | Pantothenic acid | |
| 0.025 | 👎 | Riboflavin | |
| 0.02 | 👎 | Iron, Fe | |
| 0.01 | 👍 | Zinc, Zn | |
| 0.008 | - | Manganese, Mn | |
| 0.006 | 👎 | Folic acid | |
| 0.005 | - | Copper, Cu | |
| 0.005 | 👎 | Thiamin | |
| 0.0006 | 👍 | Selenium, Se | |
| 2E-05 | 👍 | Vitamin B-12 |