Prawn, endeavour, wild, flesh, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Nutrient
75400		Water
22400		Protein
2000		ASH, TOTAL
700		Total lipid (fat)
408		Energy
364		Potassium, K
330		Sodium, Na
330		Chloride (Cl)
284		Phosphorus, P
277	Significant	Sulphur (S)
210		Fatty acids, total polyunsaturated
150		Fatty acids, total saturated
106.927		FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3
80		Fatty acids, total monounsaturated
60		FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
59		Calcium, Ca
56		Magnesium, Mg
50		FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
20		FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid)
10		FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
5.67		Niacin
1.8		Vitamin E (alpha-tocopherol)
1.62		Zinc, Zn
1.31		Fatty acids, total trans
0.581		Copper, Cu
0.37		Pantothenic acid
0.34		Pyridoxine (Vitamin B6
0.2		Iron, Fe
0.0881		Iodine (I)
0.0622		Selenium, Se
0.06		Riboflavin
0.024		Fluoride, F
0.016		Folic acid
0.013		Manganese, Mn
0.0086		Chromium (Cr)
0.0077		Mercury (Hg)
0.006900000000000001		Cadmium (Cd)
0.005		Carotene, beta
0.0027		Molybdenum (Mo)
0.001		Vitamin A, IU
0.001		Vitamin B-12
0.0007		Antimony (Sb)