Apricot, canned in pear juice, juice only
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
800 | 🏆 | - | Malic acid |
8700000 | - | Sugars, total | |
86900 | 👎 | Water | |
10500 | - | Carbohydrate | |
4100 | 👎 | Fructose | |
2400 | - | Sucrose | |
2200 | 👍 | Glucose (dextrose) | |
1800 | - | SORBITOL | |
500 | - | Protein | |
500 | - | ASH, TOTAL | |
260 | - | Potassium, K | |
200 | - | Citric acid | |
187 | - | Energy | |
12 | - | Phosphorus, P | |
9 | 👍 | Magnesium, Mg | |
7 | 👎 | Calcium, Ca | |
5 | - | Sodium, Na | |
5 | 👍 | Vitamin C | |
0.6 | 👍 | Niacin | |
0.4 | 👎 | Iron, Fe |
Showing 1 to 20 of 25 entries