Tiết bò sống
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 80400 | Water | ||
| 18000 | Protein | ||
| 3269 | Lysine | ||
| 2800 | Leucine | ||
| 2125 | Valine | ||
| 1932 | Histidine | ||
| 1735 | Cystine | ||
| 1438 | Phenylalanine | ||
| 1281 | Threonine | ||
| 1246 | Arginine | ||
| 1000 | ASH, TOTAL | ||
| 781 | Methionine | ||
| 774 | Tyrosine | ||
| 403 | Isoleucine | ||
| 399.99999999999096 | Carbohydrate | ||
| 200 | Total lipid (fat) | ||
| 75.39999999999996 | Energy | ||
| 52.6 | Significant | Iron, Fe | |
| 31 | Phosphorus, P | ||
| 8 | Calcium, Ca | ||
| 0.6 | Niacin | ||
| 0.09 | Thiamin | ||
| 0.03 | Retinol | ||
| 0.03 | Riboflavin | ||
| 0.03 | Vitamin A, IU |