Ice cream, N'Wely, vanilla
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
57200 | 👎 | Water | |
38000 | - | Carbohydrate | |
24000 | - | Total lipid (fat) | |
20700 | - | Sugars, total | |
15300 | 🏆 | - | Fatty acids, total saturated |
15000 | - | Protein | |
200 | - | Energy | |
117 | 👎 | Calcium, Ca | |
61 | - | Sodium, Na | |
0.5 | 👍 | Zinc, Zn | |
0.3 | 👎 | Iron, Fe | |
0.182 | 👎 | Vitamin A, IU | |
0.179 | 👎 | Retinol | |
0.17 | 👎 | Riboflavin | |
0.1 | 👍 | Niacin | |
0.045 | - | Pyridoxine (Vitamin B6 | |
0.04 | 👎 | Thiamin | |
0.032 | - | Carotene, beta | |
0.008 | 👎 | Folic acid | |
0.001 | - | Carotene, alpha | |
0.001 | - | Cryptoxanthin, beta | |
0.00039 | 👍 | Vitamin B-12 |