Beverages, PEPSICO QUAKER, Gatorade, G performance O 2, ready-to-drink.
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
93380 | Water | ||
6430 | Carbohydrate | ||
5240 | Sugars, total | ||
2190 | Glucose (dextrose) | ||
1820 | Fructose | ||
920 | Sucrose | ||
200 | Lactose | ||
200 | Maltose | ||
140 | ASH, TOTAL | ||
39 | Sodium, Na | ||
15 | Potassium, K | ||
10 | Phosphorus, P | ||
1 | Calcium, Ca | ||
0.4 | Vitamin C | ||
0.22 | Niacin | ||
0.055 | Pantothenic acid | ||
0.05 | Iron, Fe | ||
0.034 | Fluoride, F | ||
0.022 | Vitamin B-6 | ||
0.013 | Manganese, Mn | ||
0.011 | Thiamin | ||
0.01 | Zinc, Zn | ||
0.006 | Copper, Cu | ||
0.0002 | Vitamin K (phylloquinone) |