Babyfood, cereal, mixed grain, with fruit, dry

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Nutrient
29680		Sugars, total
19790	Significant	Glucose (dextrose)
10350		Protein
8700		Fiber, total dietary
5600		ASH, TOTAL
4730		Total lipid (fat)
4310		Water
4120		Sucrose
3700	Significant	Maltose
2070		Fructose
2028		FATTY ACIDS, POLYUNSATURATED, TOTAL
1924		FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
1402		Fatty acids, total monounsaturated
1402		FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
1179	Significant	Calcium, Ca
977		FATTY ACIDS, SATURATED, TOTAL
950		Phosphorus, P
950		Potassium, K
878		FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
112		Magnesium, Mg
104		FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
99		FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
44.11		Iron, Fe
29.278		Niacin
11		Sodium, Na
3.654		Manganese, Mn
2.75		Riboflavin
2.46		Thiamin
1.86		Zinc, Zn
1.46		Vitamin E (alpha-tocopherol)
1		Cholesterol
0.278		Copper, Cu
0.112		Vitamin B-6
0.03		Folic acid
0.0272		Selenium, Se
0.011		Folic acid