Cookies, graham crackers, chocolate-coated
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
66780 | 🏆 | - | Carbohydrate |
37300 | - | Sugars, total | |
25800 | - | Total lipid (fat) | |
17200 | 🏆 | - | Fatty acids, total saturated |
4900 | 👎 | Fatty acids, total polyunsaturated | |
4000 | - | Protein | |
2700 | - | Fatty acids, total monounsaturated | |
2200 | - | Fiber, total dietary | |
2000 | - | Water | |
267 | - | Potassium, K | |
265 | - | Sodium, Na | |
88 | - | Theobromine | |
87 | - | Phosphorus, P | |
46 | 👍 | Calcium, Ca | |
22.3 | 👍 | Choline, total | |
16 | 👎 | Magnesium, Mg | |
3 | 👍 | Caffeine | |
2 | 👎 | Iron, Fe | |
1.7 | 👍 | Niacin | |
1 | - | Cholesterol | |
0.99 | 👎 | Vitamin E (alpha-tocopherol) | |
0.27 | 👍 | Thiamin | |
0.2 | 👎 | Zinc, Zn | |
0.194 | - | Copper, Cu | |
0.15 | 👍 | Riboflavin | |
0.1 | 👍 | Vitamin C | |
0.064 | - | Vitamin B-6 | |
0.05 | 👎 | Folic acid | |
0.038 | 👎 | Folic acid | |
0.013 | - | Lutein + zeaxanthin | |
0.012 | 👎 | Folic acid | |
0.0111 | 👎 | Selenium, Se | |
0.0064 | - | Vitamin K (phylloquinone) | |
0.002 | - | Retinol | |
0.0001 | 👍 | Vitamin B-12 |