47650 |
|
-
|
Water |
21230 |
|
-
|
Total lipid (fat) |
16410 |
|
-
|
Protein |
13327 |
🏆 |
-
|
Fatty acids, total saturated |
8730 |
|
-
|
Carbohydrate |
7320 |
|
-
|
Sugars, total |
6219 |
|
-
|
Fatty acids, total monounsaturated |
5980 |
|
-
|
ASH, TOTAL |
5908 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
5221 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
2434 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
2181 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
1625 |
|
-
|
Sodium, Na |
875 |
|
-
|
Phosphorus, P |
632 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
624 |
|
👎
|
Fatty acids, total polyunsaturated |
562 |
|
👍
|
Calcium, Ca |
560 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
513 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
400 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
311 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
242 |
|
-
|
Potassium, K |
223 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
55 |
|
-
|
Cholesterol |
36.2 |
|
👍
|
Choline, total |
29 |
|
👎
|
Magnesium, Mg |
2.59 |
|
👎
|
Zinc, Zn |
0.686 |
|
-
|
Pantothenic acid |
0.431 |
|
👍
|
Riboflavin |
0.33 |
|
👎
|
Iron, Fe |
0.19 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.168 |
|
-
|
Retinol |
0.131 |
|
👍
|
Niacin |
0.117 |
|
-
|
Vitamin B-6 |
0.055 |
|
👎
|
Carotene, beta |
0.048 |
|
👍
|
Thiamin |
0.035 |
|
-
|
Fluoride, F |
0.033 |
|
-
|
Copper, Cu |
0.011300000000000001 |
|
👎
|
Selenium, Se |
0.007 |
|
👎
|
Folic acid |
0.0018 |
|
-
|
Vitamin K (phylloquinone) |
0.0004 |
|
👍
|
Vitamin B-12 |
0.0004 |
|
👍
|
Vitamin D |