Spinach, water, fresh, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
500000 - Sugars, total
92200 - Water
2900 - Protein
2800 - Fiber, total dietary
1400 - ASH, TOTAL
1000 - Carbohydrate
500 - Starch
500 - Total lipid (fat)
460 - Potassium, K
300 👍 Fructose
200 👎 Glucose (dextrose)
200 - Citric acid
200 - Malic acid
110 - Energy
68 👍 Calcium, Ca
52 - Phosphorus, P
29 👎 Magnesium, Mg
28 👍 Vitamin C
25 - Sodium, Na
2.4 👎 Iron, Fe
1.61 👍 Niacin
1.6 👎 Vitamin E (alpha-tocopherol)
1.212 👎 Carotene, beta
0.225 👎 Folic acid
0.202 👎 Vitamin A, IU
0.2 👎 Zinc, Zn
0.15 👍 Riboflavin
0.15 - Pyridoxine (Vitamin B6
0.035 - Cryptoxanthin, beta
0.03 - Carotene, alpha
0.01 👍 Thiamin
0.0073 - Iodine (I)

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