Beef, variety meats and by-products, spleen, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
77200 - Water
18300 - Protein
3000 - Total lipid (fat)
1672 - Glutamic acid
1616 - Leucine
1417 - Alanine
1380 - ASH, TOTAL
1323 - Lysine
1291 - Aspartic acid
1107 👎 Glycine
1107 👎 Proline
1101 - Valine
1060 👍 Arginine
735 - Phenylalanine
720 - Threonine
706 - Isoleucine
656 - Histidine
632 - Serine
530 - Cystine
521 - Tyrosine
429 - Potassium, K
337 👎 Methionine
296 - Phosphorus, P
263 - Cholesterol
190 👎 Tryptophan
85 - Sodium, Na
45.5 👍 Vitamin C
44.55 👎 Iron, Fe
22 👎 Magnesium, Mg
9 👍 Calcium, Ca
8.4 👍 Niacin
2.11 👎 Zinc, Zn
0.37 👍 Riboflavin
0.168 - Copper, Cu
0.073 - Manganese, Mn
0.07 - Vitamin B-6
0.05 👍 Thiamin
0.005679999999999999 👍 Vitamin B-12

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