21160 |
|
-
|
Sugars, total |
13700 |
|
-
|
TOTAL DISACCHARIDES |
12980 |
|
-
|
Sucrose |
10040 |
|
-
|
Fiber, total dietary |
8330 |
|
-
|
Protein |
7460 |
|
-
|
TOTAL MONOSACCARIDES |
3760 |
|
👎
|
Fructose |
3700 |
|
👎
|
Glucose (dextrose) |
3460 |
|
-
|
Water |
2450 |
|
-
|
ASH, TOTAL |
1650 |
|
-
|
Glutamic acid |
1411 |
|
-
|
Total lipid (fat) |
795 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
740 |
|
👍
|
Fatty acids, total polyunsaturated |
740 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
740 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
720 |
|
-
|
Maltose |
665 |
|
👎
|
Proline |
536 |
|
👍
|
Glycine |
534 |
|
-
|
Leucine |
443 |
|
-
|
Threonine |
403 |
|
-
|
Serine |
401 |
|
-
|
Aspartic acid |
399 |
|
-
|
Phenylalanine |
340 |
|
-
|
Sodium, Na |
327 |
|
-
|
Valine |
320 |
|
-
|
Potassium, K |
318 |
|
-
|
Isoleucine |
292 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
287 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
283 |
|
👎
|
Arginine |
253 |
|
-
|
Alanine |
243 |
|
-
|
Phosphorus, P |
234 |
|
-
|
Tyrosine |
182 |
|
-
|
Fatty acids, total monounsaturated |
182 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
182 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
133 |
|
-
|
Cystine |
118 |
|
-
|
Histidine |
100 |
|
-
|
Lysine |
84 |
|
👎
|
Methionine |
82 |
|
👍
|
Tryptophan |
79 |
|
👍
|
Magnesium, Mg |
56 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
56 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2t,t , OCTADECADIENENOIC (Conjugated fatty acids) |
56 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
33 |
|
👍
|
Calcium, Ca |
16.55 |
|
👎
|
Iron, Fe |
16 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
8 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
6 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
5 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
5 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
5 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
4.167 |
|
👍
|
Niacin |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
2.244 |
|
-
|
Manganese, Mn |
1.898 |
|
👎
|
Thiamin |
1.74 |
|
👍
|
Zinc, Zn |
0.83 |
|
👍
|
Vitamin B-6 |
0.32 |
|
-
|
Copper, Cu |
0.12869999999999998 |
|
👍
|
Folic acid |
0.1013 |
|
👍
|
Folic acid |
0.068 |
|
👍
|
Riboflavin |
0.0074 |
|
👍
|
Folic acid |
0.0060999999999999995 |
|
👍
|
Selenium, Se |