| 39500 |
|
-
|
Starch |
| 19200 |
🏆 |
-
|
Fiber, total dietary |
| 9360 |
|
-
|
Water |
| 7900 |
|
-
|
Protein |
| 1650 |
|
-
|
ASH, TOTAL |
| 1070 |
|
-
|
Total lipid (fat) |
| 553 |
|
-
|
Potassium, K |
| 430 |
|
-
|
Glucose (dextrose) |
| 430 |
|
-
|
Sugars, total |
| 229 |
|
-
|
Phosphorus, P |
| 139 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 89 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 86 |
|
-
|
Magnesium, Mg |
| 83 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 35.64 |
🏆 |
-
|
Vitamin E (alpha-tocopherol) |
| 35 |
|
-
|
Beta-sitosterol |
| 27 |
|
-
|
Calcium, Ca |
| 25 |
|
-
|
Sodium, Na |
| 20 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 9 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 7 |
|
-
|
Campesterol |
| 6.49 |
🏆 |
-
|
Tocopherol, beta |
| 6.33 |
|
-
|
Zinc, Zn |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 4.19 |
|
-
|
Niacin |
| 4 |
|
-
|
Fatty acids, total polyunsaturated |
| 4 |
|
-
|
Stigmasterol |
| 4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 1.8 |
|
-
|
Tocopherol, gamma |
| 1.59 |
🏆 |
-
|
Tocotrienol, alpha |
| 1.47 |
|
-
|
Iron, Fe |
| 1.3 |
|
-
|
Pantothenic acid |
| 1.3 |
|
-
|
Tocopherol, delta |
| 1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 0.957 |
|
-
|
Vitamin B-6 |
| 0.937 |
|
-
|
Manganese, Mn |
| 0.073 |
|
-
|
Copper, Cu |
| 0.07 |
|
-
|
Riboflavin |
| 0.03 |
|
-
|
Thiamin |
| 0.0007 |
|
-
|
Selenium, Se |