| 73402 |
|
-
|
Water |
| 19021 |
|
-
|
Protein |
| 7696 |
|
-
|
Total lipid (fat) |
| 3731 |
|
-
|
Glutamic acid |
| 2323 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 1919 |
|
-
|
Aspartic acid |
| 1523 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1456 |
|
-
|
Lysine |
| 1446 |
|
-
|
ASH, TOTAL |
| 1429 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 1370 |
|
-
|
Leucine |
| 1143 |
|
-
|
Glycine |
| 1130 |
|
-
|
Arginine |
| 1018 |
|
-
|
Threonine |
| 947 |
|
-
|
Alanine |
| 890 |
|
-
|
Isoleucine |
| 819 |
|
-
|
Valine |
| 794 |
|
-
|
Serine |
| 782 |
|
-
|
Proline |
| 764 |
|
-
|
Phenylalanine |
| 672 |
|
-
|
Tyrosine |
| 566 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 503 |
|
-
|
Histidine |
| 472 |
|
-
|
Methionine |
| 296 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 281.862 |
|
-
|
Potassium, K |
| 239 |
|
-
|
Tryptophan |
| 184.513 |
|
-
|
Phosphorus, P |
| 144 |
|
-
|
Cystine |
| 98 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 68 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 66 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 65.255 |
|
-
|
Sodium, Na |
| 25 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 21 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 16 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 13.466 |
|
-
|
Magnesium, Mg |
| 13 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 13 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3) |
| 12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 11 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3, EICOSATRIENOIC (Omega-6) |
| 11 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 10 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
| 9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
| 9 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 5.379 |
|
-
|
Niacin |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 21:5 (Omega-3) |
| 3.847 |
|
-
|
Calcium, Ca |
| 3 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
| 3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
| 1.776 |
|
-
|
Zinc, Zn |
| 0.663 |
|
-
|
Iron, Fe |
| 0.235 |
|
-
|
Vitamin B-6 |
| 0.205 |
|
-
|
Riboflavin |
| 0.08 |
|
-
|
Thiamin |
| 0.061 |
|
-
|
Copper, Cu |
| 0.011 |
|
-
|
Manganese, Mn |
| 0.0076630000000000005 |
|
-
|
Selenium, Se |
| 0.001649 |
|
-
|
Vitamin B-12 |
| 0.000352 |
|
-
|
Vitamin D |