72655 |
|
-
|
Water |
22452 |
|
-
|
Protein |
4686 |
|
-
|
Total lipid (fat) |
3982 |
|
-
|
Glutamic acid |
2188 |
|
-
|
Aspartic acid |
1832 |
|
-
|
Lysine |
1635 |
|
-
|
Leucine |
1594 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1434 |
|
-
|
ASH, TOTAL |
1293 |
|
-
|
Arginine |
1170 |
|
-
|
Glycine |
1161 |
|
-
|
Threonine |
1090 |
|
-
|
Alanine |
1069 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1060 |
|
-
|
Isoleucine |
1004.9999999999999 |
|
-
|
Valine |
963 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
880 |
|
-
|
Phenylalanine |
874 |
|
-
|
Serine |
839 |
|
-
|
Proline |
769 |
|
-
|
Tyrosine |
730 |
|
-
|
Histidine |
521 |
|
-
|
Methionine |
340 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
318.483 |
|
-
|
Potassium, K |
267 |
|
-
|
Tryptophan |
267 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
206.179 |
|
-
|
Phosphorus, P |
163 |
|
-
|
Cystine |
65.832 |
|
-
|
Cholesterol |
64 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
45.127 |
|
-
|
Sodium, Na |
43 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
38 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
38 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
18 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
17 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
16.822 |
|
-
|
Magnesium, Mg |
15 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
11 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3) |
9.622 |
|
-
|
Niacin |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3, EICOSATRIENOIC (Omega-6) |
9 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
6 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
5.184 |
|
-
|
Calcium, Ca |
5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
5 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
2.8140000000000005 |
|
-
|
Vitamin D |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 21:5 (Omega-3) |
1 |
|
-
|
Fatty acids, total polyunsaturated |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
0.866 |
|
-
|
Zinc, Zn |
0.499 |
|
-
|
Vitamin B-6 |
0.304 |
|
-
|
Iron, Fe |
0.123 |
|
-
|
Riboflavin |
0.053 |
|
-
|
Thiamin |
0.031 |
|
-
|
Copper, Cu |
0.008 |
|
-
|
Manganese, Mn |
0.0076820000000000005 |
|
-
|
Selenium, Se |
0.002 |
|
-
|
Retinol |
0.0008100000000000001 |
|
-
|
Vitamin B-12 |
0.00010499999999999999 |
|
-
|
Vitamin D |