| 64670 |
|
-
|
Water |
| 17990 |
|
-
|
Protein |
| 16000 |
|
-
|
Total lipid (fat) |
| 6107 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 3082 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1812 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 1555 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 910 |
|
-
|
ASH, TOTAL |
| 346 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 244 |
|
-
|
Potassium, K |
| 186 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 161 |
|
-
|
Phosphorus, P |
| 132 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 95 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 89 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 86 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 78 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 68 |
|
-
|
Cholesterol |
| 68 |
|
-
|
Sodium, Na |
| 61.5 |
|
-
|
Choline, total |
| 48 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 29 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2t,t , OCTADECADIENENOIC (Conjugated fatty acids) |
| 28 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 16 |
|
-
|
Magnesium, Mg |
| 16 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
| 15 |
|
-
|
Calcium, Ca |
| 15 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
| 12 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 11.39 |
|
-
|
Vitamin D |
| 11 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 9 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
| 6.416 |
|
-
|
Niacin |
| 5.5 |
|
-
|
Betaine |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
| 1.91 |
|
-
|
Zinc, Zn |
| 0.88 |
|
-
|
Iron, Fe |
| 0.639 |
|
-
|
Pantothenic acid |
| 0.551 |
|
-
|
Vitamin B-6 |
| 0.45 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.338 |
|
-
|
Riboflavin |
| 0.332 |
|
-
|
Thiamin |
| 0.05 |
|
-
|
Tocopherol, gamma |
| 0.032 |
|
-
|
Copper, Cu |
| 0.030199999999999998 |
|
-
|
Selenium, Se |
| 0.01 |
|
-
|
Manganese, Mn |
| 0.002 |
|
-
|
Folic acid |
| 0.00073 |
|
-
|
Vitamin B-12 |
| 0.0004 |
|
-
|
Vitamin D |