Babyfood, cookies
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 67100 | Significant | Carbohydrate | |
| 24200 | Sugars, total | ||
| 13200 | Total lipid (fat) | ||
| 11800 | Protein | ||
| 5990 | Fatty acids, total monounsaturated | ||
| 5900 | Water | ||
| 2878 | Fatty acids, total polyunsaturated | ||
| 2352 | Fatty acids, total saturated | ||
| 2000 | ASH, TOTAL | ||
| 501 | Potassium, K | ||
| 300 | Sodium, Na | ||
| 200 | Fiber, total dietary | ||
| 179 | Phosphorus, P | ||
| 101 | Calcium, Ca | ||
| 49 | Magnesium, Mg | ||
| 28.3 | Choline, total | ||
| 15.966 | Niacin | ||
| 12 | Cholesterol | ||
| 7 | Vitamin C | ||
| 5.899 | Vitamin B-6 | ||
| 4.18 | Iron, Fe | ||
| 3.229 | Riboflavin | ||
| 1.459 | Thiamin | ||
| 1.1 | Zinc, Zn | ||
| 0.46 | Vitamin E (alpha-tocopherol) | ||
| 0.093 | Folic acid | ||
| 0.074 | Copper, Cu | ||
| 0.074 | Folic acid | ||
| 0.019 | Folic acid | ||
| 0.0172 | Selenium, Se | ||
| 0.009 | Lutein + zeaxanthin | ||
| 0.006 | Retinol | ||
| 0.0011 | Vitamin K (phylloquinone) | ||
| 0.001 | Carotene, beta | ||
| 0.00046 | Vitamin B-12 |