Sandwich made with French bread, kebab and raw vegetables
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
21000 | - | Starch | |
15000 | - | Protein | |
2000 | - | Fiber, total dietary | |
469 | - | Sodium, Na | |
263 | - | Potassium, K | |
117 | - | Phosphorus, P | |
32 | - | Cholesterol | |
2 | 👍 | Vitamin C | |
0.062 | - | Cryptoxanthin, beta | |
0.015 | 👎 | Folic acid | |
0.01 | 👍 | Selenium, Se | |
0.001 | 👎 | Retinol |