| 75850 |
|
-
|
Water |
| 20420 |
|
-
|
Protein |
| 2540 |
|
-
|
ASH, TOTAL |
| 1360 |
|
-
|
Total lipid (fat) |
| 870 |
|
-
|
Sodium, Na |
| 684 |
|
-
|
Fatty acids, total polyunsaturated |
| 252 |
|
-
|
Cholesterol |
| 195 |
|
-
|
Phosphorus, P |
| 188 |
|
-
|
Fatty acids, total saturated |
| 145 |
|
-
|
Calcium, Ca |
| 108 |
|
-
|
Fatty acids, total monounsaturated |
| 83 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 80.9 |
|
-
|
Choline, total |
| 80 |
|
-
|
Potassium, K |
| 70 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 69 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 43 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
| 43 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 33 |
|
-
|
Magnesium, Mg |
| 20 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 15 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 15 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 4.1 |
|
-
|
Vitamin C |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 2.13 |
|
-
|
Iron, Fe |
| 1.96 |
|
-
|
Zinc, Zn |
| 1.1 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
| 0.558 |
|
-
|
Niacin |
| 0.396 |
|
-
|
Manganese, Mn |
| 0.262 |
|
-
|
Copper, Cu |
| 0.201 |
🏆 |
-
|
Fluoride, F |
| 0.141 |
|
-
|
Pantothenic acid |
| 0.1 |
|
-
|
Tocopherol, gamma |
| 0.0475 |
|
-
|
Selenium, Se |
| 0.015 |
|
-
|
Riboflavin |
| 0.01 |
|
-
|
Vitamin B-6 |
| 0.009 |
|
-
|
Folic acid |
| 0.007 |
|
-
|
Thiamin |
| 0.00074 |
|
-
|
Vitamin B-12 |