Mineral water, citrus flavoured
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 9300000 | - | Sugars, total | |
| 90300 | - | Water | |
| 9300 | - | Carbohydrate | |
| 6100 | - | Sucrose | |
| 1700 | - | Fructose | |
| 1500 | - | Glucose (dextrose) | |
| 300 | - | Citric acid | |
| 152 | - | Energy | |
| 100 | - | ASH, TOTAL | |
| 19 | - | Chloride (Cl) | |
| 15 | - | Sodium, Na | |
| 5 | - | Calcium, Ca | |
| 5 | - | Potassium, K | |
| 4 | - | Magnesium, Mg | |
| 2 | - | Sulphur (S) | |
| 1 | - | Phosphorus, P | |
| 0.06 | - | Iron, Fe | |
| 0.03 | - | Fluoride, F | |
| 0.001 | - | Folic acid |