Beef, boneless dice or strips, untrimmed, stir-fried, no added fat

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Priority	Nutrient
65300	-	Water
31300	-	Protein
3600	-	Total lipid (fat)
1660	-	Fatty acids, total monounsaturated
1300	-	ASH, TOTAL
1210	-	Fatty acids, total saturated
690	-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
667	-	Energy
380	👎	Fatty acids, total polyunsaturated
370	-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
358	-	Potassium, K
258	-	Phosphorus, P
140	-	FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid)
117.24	-	Fatty acids, total trans
100	-	FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
87.983	👎	FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3
47	-	Sodium, Na
30	-	FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
30	-	FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
23	👎	Magnesium, Mg
10	-	FATTY ACIDS, SATURATED, TOTAL
7.29	👍	Niacin
7.13	👎	Zinc, Zn
4	👍	Calcium, Ca
2.78	👎	Iron, Fe
0.71	👎	Vitamin E (alpha-tocopherol)
0.34	-	Pantothenic acid
0.099	-	Copper, Cu
0.08	👍	Riboflavin
0.07	-	Pyridoxine (Vitamin B6
0.03	👍	Thiamin
0.025	👎	Folic acid
0.012	👎	Carotene, beta
0.0074	👎	Selenium, Se
0.002	👎	Vitamin A, IU
0.0017	-	Iodine (I)
0.0013	👍	Vitamin B-12
0.0007	👍	Vitamin D