| 89470 |
|
-
|
Water |
| 2560 |
|
-
|
Protein |
| 1300 |
|
-
|
ASH, TOTAL |
| 1150 |
|
-
|
Total lipid (fat) |
| 800 |
|
-
|
Fiber, total dietary |
| 432 |
|
-
|
Fatty acids, total monounsaturated |
| 388 |
|
-
|
Sodium, Na |
| 372 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 356 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 293 |
|
-
|
Potassium, K |
| 281 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 263 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 260 |
|
-
|
Sucrose |
| 249 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 70 |
|
-
|
Fructose |
| 70 |
|
-
|
Maltose |
| 70 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 60 |
|
-
|
Glucose (dextrose) |
| 51 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 41 |
|
-
|
Phosphorus, P |
| 12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 9 |
|
-
|
Calcium, Ca |
| 7 |
|
-
|
Magnesium, Mg |
| 7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 5.56 |
|
-
|
Cholesterol |
| 4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
| 1.018 |
|
-
|
Niacin |
| 0.4 |
|
-
|
Iron, Fe |
| 0.2 |
|
-
|
Zinc, Zn |
| 0.067 |
|
-
|
Manganese, Mn |
| 0.065 |
|
-
|
Riboflavin |
| 0.041 |
|
-
|
Thiamin |
| 0.031 |
|
-
|
Copper, Cu |
| 0.021 |
|
-
|
Vitamin B-6 |
| 0.017 |
|
-
|
Folic acid |
| 0.008 |
|
-
|
Folic acid |
| 0.0056 |
|
-
|
Selenium, Se |
| 2E-05 |
|
-
|
Vitamin B-12 |