50400 |
|
-
|
Water |
18700 |
|
-
|
Starch |
11020 |
|
-
|
Protein |
10900 |
|
-
|
Total lipid (fat) |
3730 |
|
-
|
Sugars, total |
3490 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
2330 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
2300 |
|
-
|
ASH, TOTAL |
2200 |
|
-
|
Fiber, total dietary |
1520 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1210 |
|
-
|
Maltose |
1100 |
|
👍
|
Fructose |
1100 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
1070 |
|
👎
|
Glucose (dextrose) |
589 |
|
-
|
Sodium, Na |
440 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
190 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
184 |
|
-
|
Potassium, K |
183 |
|
-
|
Phosphorus, P |
170 |
|
👎
|
Lactose |
150 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
130 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
120 |
|
👍
|
Calcium, Ca |
100 |
|
👎
|
Galactose |
100 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
90 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
80 |
|
-
|
Sucrose |
50 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
40 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
40 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
30 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
30 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
27 |
|
-
|
Cholesterol |
23.7 |
|
👍
|
Betaine |
23 |
|
👎
|
Magnesium, Mg |
21.7 |
|
👍
|
Choline, total |
20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
10 |
|
-
|
Hydroxyproline |
10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
3.1 |
|
👍
|
Niacin |
2 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
1.86 |
|
👎
|
Iron, Fe |
1.24 |
|
👎
|
Zinc, Zn |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
0.93 |
|
-
|
Tocopherol, gamma |
0.86 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.45 |
|
-
|
Pantothenic acid |
0.27 |
|
-
|
Manganese, Mn |
0.27 |
|
-
|
Tocopherol, delta |
0.26 |
|
👍
|
Riboflavin |
0.25 |
|
👍
|
Thiamin |
0.13 |
|
-
|
Copper, Cu |
0.1 |
|
👍
|
Vitamin C |
0.09 |
|
-
|
Vitamin B-6 |
0.062 |
|
👎
|
Folic acid |
0.04 |
|
-
|
Tocopherol, beta |
0.036 |
|
👎
|
Folic acid |
0.023100000000000002 |
|
👎
|
Selenium, Se |
0.0062 |
|
-
|
Vitamin K (phylloquinone) |
0.00068 |
|
👍
|
Vitamin B-12 |