Soup, chicken with rice, canned, condensed

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
83150 - Water
11570 - Carbohydrate
1880 - ASH, TOTAL
1840 - Protein
1560 - Total lipid (fat)
900 - Fiber, total dietary
740 - Fatty acids, total monounsaturated
680 👍 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
645 - Sodium, Na
370 - Fatty acids, total saturated
340 👎 Fatty acids, total polyunsaturated
320 👍 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
290 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
230 - Sugars, total
70 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
60 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
42 - Phosphorus, P
41 👍 Calcium, Ca
34 - Potassium, K
10 👎 Magnesium, Mg
10 - FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
10 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
9.8 👍 Choline, total
4 - Cholesterol
0.918 👍 Niacin
0.3 - Manganese, Mn
0.257 👎 Carotene, beta
0.25 👎 Iron, Fe
0.18 👎 Zinc, Zn
0.096 - Copper, Cu
0.084 - Carotene, alpha
0.07 👎 Vitamin E (alpha-tocopherol)
0.02 👍 Riboflavin
0.02 - Vitamin B-6
0.014 👍 Thiamin
0.006 - Lutein + zeaxanthin
0.0040999999999999995 👎 Selenium, Se
0.001 👎 Folic acid
0.0003 - Vitamin K (phylloquinone)
0.00013000000000000002 👍 Vitamin B-12

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