Pears, canned, water pack, solids and liquids

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
91810 - Water
7810 - Carbohydrate
6100 - Sugars, total
3900 👍 Fructose
1900 👎 Glucose (dextrose)
1600 - Fiber, total dietary
300 - Sucrose
190 - Protein
160 - ASH, TOTAL
53 - Potassium, K
30 - Total lipid (fat)
7 👎 Fatty acids, total polyunsaturated
7 - Phosphorus, P
6 - Fatty acids, total monounsaturated
4 👍 Calcium, Ca
4 👎 Magnesium, Mg
3.4 👍 Choline, total
2 - Fatty acids, total saturated
2 - Sodium, Na
1 👍 Vitamin C
0.21 👎 Iron, Fe
0.09 👎 Zinc, Zn
0.08 👎 Vitamin E (alpha-tocopherol)
0.054 👍 Niacin
0.051 - Copper, Cu
0.034 - Lutein + zeaxanthin
0.014 - Vitamin B-6
0.01 👍 Riboflavin
0.008 👍 Thiamin
0.001 👎 Folic acid
0.0003 - Vitamin K (phylloquinone)

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