Soy, tempe
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 34.16667 | - | 6''-O-Malonylgenistin | |
| 24.1 | - | 6''-O-Malonyldaidzin | |
| 23.18 | - | Genistin | |
| 10.36 | 👎 | Genistein | |
| 10.34 | - | Daidzin | |
| 10.285 | - | Daidzein | |
| 9.468335 | 🏆 | 👎 | Glycitein |
| 4.26667 | - | 6''-O-Acetyldaidzin | |
| 4.06667 | - | 6''-O-Acetylgenistin | |
| 2.16667 | - | 6''-O-Acetylglycitin | |
| 2.06667 | - | Glycitin | |
| 1.4 | - | 6''-O-Malonylglycitin | |
| 0.01 | - | Lariciresinol | |
| 0.01 | - | Secoisolariciresinol | |
| 0.0019 | - | Formononetin | |
| 0.0017 | - | Pinoresinol | |
| 0.0006 | - | Coumestrol | |
| 0.0005 | - | Matairesinol |