Cookies, chocolate chip, commercially prepared, special dietary
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
73400 | 🏆 | - | Carbohydrate |
39810 | - | Sugars, total | |
16800 | - | Total lipid (fat) | |
6730 | - | Fatty acids, total monounsaturated | |
5100 | - | Water | |
5035 | 👎 | Fatty acids, total polyunsaturated | |
4183 | - | Fatty acids, total saturated | |
3900 | - | Protein | |
1600 | - | Fiber, total dietary | |
700 | - | ASH, TOTAL | |
244 | - | Sodium, Na | |
199 | - | Potassium, K | |
109 | - | Phosphorus, P | |
61 | - | Theobromine | |
46 | 👍 | Calcium, Ca | |
21 | 👎 | Magnesium, Mg | |
8 | 👍 | Caffeine | |
6.7 | 👍 | Choline, total | |
3.5 | 👎 | Iron, Fe | |
2.843 | 👍 | Niacin | |
1.06 | 👎 | Vitamin E (alpha-tocopherol) | |
0.47 | 👎 | Zinc, Zn | |
0.373 | 👍 | Thiamin | |
0.218 | - | Copper, Cu | |
0.188 | 👍 | Riboflavin | |
0.054 | 👎 | Folic acid | |
0.048 | 👎 | Folic acid | |
0.018 | - | Vitamin B-6 | |
0.006 | 👎 | Folic acid | |
0.004 | - | Vitamin K (phylloquinone) | |
0.003 | - | Lutein + zeaxanthin | |
0.0026 | 👎 | Selenium, Se | |
0.001 | - | Retinol |