Pork, ears, frozen, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
61250 - Water
22450 - Protein
15100 - Total lipid (fat)
4400 👎 Glycine
2848 👎 Proline
2805 - Glutamic acid
2220 - Alanine
1861 👍 Arginine
1660 - Aspartic acid
1167 - Leucine
1052 - Lysine
941 - Serine
830 - Valine
718 - Phenylalanine
629 - Threonine
600 - ASH, TOTAL
492 - Isoleucine
402 - Tyrosine
269 - Histidine
191 - Sodium, Na
133 👎 Methionine
82 - Cholesterol
55 - Potassium, K
43 👎 Tryptophan
41 - Phosphorus, P
21 👍 Calcium, Ca
7 👎 Magnesium, Mg
2.4 👎 Iron, Fe
0.78 👍 Niacin
0.11 👍 Riboflavin
0.08 👍 Thiamin

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.