Milk, fluid, human (breast milk), mature

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
87500 - Water
4380 - Total lipid (fat)
1475 👍 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
1030 - Protein
919 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
374 👍 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
321 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
301.09999999999997 - Fatty acids, total trans
293 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
256 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
200 - ASH, TOTAL
129 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
63 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
52 - FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
51 - Potassium, K
40 - FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
32 👍 Calcium, Ca
26 - FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6)
17 - Sodium, Na
14 - Cholesterol
14 - Phosphorus, P
5 👍 Vitamin C
3 👎 Magnesium, Mg
0.223 - Pantothenic acid
0.177 👍 Niacin
0.17 👎 Zinc, Zn
0.036 👍 Riboflavin
0.03 👎 Iron, Fe
0.014 👍 Thiamin
0.011 - Vitamin B-6
0.005 👎 Folic acid
0.0018 👎 Selenium, Se
5E-05 👍 Vitamin B-12

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