Grains, rice flour, white

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
11890 - Water
5950 - Protein
1420 - Total lipid (fat)
1097 - Glutamic acid
610 - ASH, TOTAL
549 - Aspartic acid
516 👍 Arginine
488 - Leucine
348 - Valine
332 - Alanine
317 - Phenylalanine
314 - Tyrosine
310 - Serine
278 👎 Proline
267 👎 Glycine
244 - Isoleucine
210 - Threonine
207 - Lysine
149 - Histidine
144 👎 Methionine
107 - Cystine
98 - Phosphorus, P
76 - Potassium, K
72 👎 Tryptophan
35 👎 Magnesium, Mg
10 👍 Calcium, Ca
2.59 👍 Niacin
1.2 - Manganese, Mn
0.819 - Pantothenic acid
0.8 👎 Zinc, Zn
0.436 - Vitamin B-6
0.35 👎 Iron, Fe
0.138 👍 Thiamin
0.13 - Copper, Cu
0.021 👍 Riboflavin
0.004 👎 Folic acid

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.