| 73076 |
|
-
|
Water |
| 22918 |
|
-
|
Protein |
| 4100 |
|
-
|
Glutamic acid |
| 3599 |
|
-
|
Total lipid (fat) |
| 2297 |
|
-
|
Aspartic acid |
| 1867 |
|
-
|
Lysine |
| 1659 |
|
-
|
Leucine |
| 1517 |
|
-
|
ASH, TOTAL |
| 1305 |
|
-
|
Arginine |
| 1237 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 1215 |
|
-
|
Threonine |
| 1138 |
|
-
|
Glycine |
| 1108 |
|
-
|
Alanine |
| 1077 |
|
-
|
Isoleucine |
| 1029 |
|
-
|
Valine |
| 895 |
|
-
|
Serine |
| 888 |
|
-
|
Phenylalanine |
| 843 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 826 |
|
-
|
Proline |
| 784 |
|
-
|
Tyrosine |
| 760 |
|
-
|
Histidine |
| 744 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 531 |
|
-
|
Methionine |
| 341.773 |
|
-
|
Potassium, K |
| 281 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 279 |
|
-
|
Tryptophan |
| 217.35 |
|
-
|
Phosphorus, P |
| 206 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 161 |
|
-
|
Cystine |
| 63.238 |
|
-
|
Cholesterol |
| 49 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 43.083 |
|
-
|
Sodium, Na |
| 41 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
| 41 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
| 33 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 17.52 |
|
-
|
Magnesium, Mg |
| 17 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 14 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 11 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 10.405 |
|
-
|
Niacin |
| 9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3, EICOSATRIENOIC (Omega-6) |
| 9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3) |
| 7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 4.798 |
|
-
|
Calcium, Ca |
| 4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
| 3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
| 2.6264000000000003 |
|
-
|
Vitamin D |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 21:5 (Omega-3) |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 1 |
|
-
|
Fatty acids, total polyunsaturated |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
| 0.746 |
|
-
|
Zinc, Zn |
| 0.526 |
|
-
|
Vitamin B-6 |
| 0.304 |
|
-
|
Iron, Fe |
| 0.03 |
|
-
|
Copper, Cu |
| 0.008 |
|
-
|
Manganese, Mn |
| 0.007562 |
|
-
|
Selenium, Se |
| 0.00078 |
|
-
|
Vitamin B-12 |
| 9.800000000000001E-05 |
|
-
|
Vitamin D |