| 85010 |
|
-
|
Water |
| 6540 |
|
-
|
Sugars, total |
| 4300 |
|
-
|
Fiber, total dietary |
| 3240 |
|
-
|
Fructose |
| 2870 |
|
-
|
Glucose (dextrose) |
| 1150 |
|
-
|
Protein |
| 810 |
|
-
|
Total lipid (fat) |
| 480 |
|
-
|
ASH, TOTAL |
| 440 |
|
-
|
Sucrose |
| 190 |
|
-
|
Starch |
| 184 |
|
-
|
Potassium, K |
| 30 |
|
-
|
Phosphorus, P |
| 25 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 24 |
|
-
|
Calcium, Ca |
| 23 |
|
-
|
Magnesium, Mg |
| 23 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 23 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 19 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 19 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 17.6 |
|
-
|
Vitamin C |
| 15 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 15 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 8 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 8 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
| 4 |
|
-
|
Sodium, Na |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 1.11 |
|
-
|
Tocopherol, gamma |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 0.76 |
|
-
|
Iron, Fe |
| 0.75 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.675 |
|
-
|
Niacin |
| 0.61 |
|
-
|
Manganese, Mn |
| 0.402 |
|
-
|
Pantothenic acid |
| 0.37 |
|
-
|
Tocopherol, delta |
| 0.31 |
|
-
|
Zinc, Zn |
| 0.26 |
|
-
|
Tocopherol, beta |
| 0.24 |
|
-
|
Lutein + zeaxanthin |
| 0.1 |
|
-
|
Riboflavin |
| 0.09 |
|
-
|
Copper, Cu |
| 0.089 |
|
-
|
Thiamin |
| 0.068 |
|
-
|
Carotene, alpha |
| 0.062 |
|
-
|
Vitamin B-6 |
| 0.028 |
|
-
|
Folic acid |
| 0.01 |
|
-
|
Carotene, beta |