Sweetener, syrup, agave

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
76370 🏆 - Carbohydrate
68030 - Sugars, total
55600 - Fructose
22940 👎 Water
12430 🏆 👍 Glucose (dextrose)
450 - Total lipid (fat)
200 - Fiber, total dietary
140 - ASH, TOTAL
90 - Protein
17 👍 Vitamin C
13.3 👎 Choline, total
4 - Potassium, K
4 - Sodium, Na
1 👎 Calcium, Ca
1 👍 Magnesium, Mg
1 - Phosphorus, P
0.98 👍 Vitamin E (alpha-tocopherol)
0.689 👍 Niacin
0.234 👍 Vitamin B-6
0.165 👎 Riboflavin
0.122 👍 Thiamin
0.094 - Carotene, beta
0.09 👍 Iron, Fe
0.03 👍 Folic acid
0.0225 - Vitamin K (phylloquinone)
0.01 👍 Zinc, Zn
0.009 - Copper, Cu
0.005 - Manganese, Mn
0.0017 👍 Selenium, Se

Sources, terms of use and Acknowledgements
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