Fruit drink, cranberry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 11300000 | 🏆 | - | Sugars, total |
| 87100 | 👎 | Water | |
| 11300 | - | Carbohydrate | |
| 182 | - | Energy | |
| 100 | - | Fiber, total dietary | |
| 100 | - | ASH, TOTAL | |
| 20 | - | Potassium, K | |
| 16 | - | Sodium, Na | |
| 16 | 👍 | Vitamin C | |
| 13 | - | Phosphorus, P | |
| 8 | 👎 | Calcium, Ca | |
| 6 | 👍 | Magnesium, Mg | |
| 1.2 | 👍 | Vitamin E (alpha-tocopherol) | |
| 0.25 | 👎 | Iron, Fe | |
| 0.1 | 👍 | Zinc, Zn | |
| 0.09 | 👍 | Niacin | |
| 0.05 | - | Pyridoxine (Vitamin B6 | |
| 0.027 | - | Carotene, beta | |
| 0.018 | 👎 | Riboflavin | |
| 0.009 | 👎 | Thiamin | |
| 0.004 | 👎 | Vitamin A, IU | |
| 0.004 | - | Iodine (I) | |
| 0.001 | 👎 | Folic acid | |
| 0.0001 | 👍 | Selenium, Se |