Milk, cow, condensed, skimmed, sweetened, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 60700 | 🏆 | - | Carbohydrate |
| 27000 | 👎 | Water | |
| 9900 | - | Protein | |
| 2200 | - | ASH, TOTAL | |
| 446 | - | Potassium, K | |
| 358 | 👎 | Calcium, Ca | |
| 300 | - | Phosphorus, P | |
| 284 | - | Energy | |
| 200 | - | Total lipid (fat) | |
| 125 | - | Sodium, Na | |
| 30 | 👍 | Magnesium, Mg | |
| 8 | - | Cholesterol | |
| 2 | 👍 | Vitamin C | |
| 1.05 | 👍 | Zinc, Zn | |
| 0.6 | 👎 | Riboflavin | |
| 0.3 | 👎 | Iron, Fe | |
| 0.3 | 👍 | Niacin | |
| 0.1 | 👎 | Thiamin | |
| 0.008 | 👍 | Selenium, Se | |
| 0.002 | - | Carotene, beta | |
| 0.0004 | 👍 | Vitamin B-12 |