Juice/fruit drink, Rani, peach
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
85600 | Water | ||
14700 | Carbohydrate | ||
13600 | Sugars, total | ||
300 | Protein | ||
200 | Fiber, total dietary | ||
100 | Fatty acids, total saturated | ||
100 | Total lipid (fat) | ||
49 | Energy | ||
43 | Sodium, Na | ||
5 | Calcium, Ca | ||
5 | Vitamin C | ||
0.3 | Niacin | ||
0.2 | Iron, Fe | ||
0.128 | Carotene, beta | ||
0.1 | Zinc, Zn | ||
0.053 | Cryptoxanthin, beta | ||
0.013 | Vitamin A, IU | ||
0.01 | Riboflavin | ||
0.007 | Pyridoxine (Vitamin B6 | ||
0.001 | Folic acid |