Juice, Don Simon, Mango
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
86600 | Water | ||
12200 | Sugars, total | ||
12200 | Carbohydrate | ||
300 | Fiber, total dietary | ||
200 | Protein | ||
49 | Energy | ||
17 | Calcium, Ca | ||
15 | Vitamin C | ||
10 | Sodium, Na | ||
0.402 | Carotene, beta | ||
0.4 | Iron, Fe | ||
0.1 | Niacin | ||
0.035 | Vitamin A, IU | ||
0.026 | Cryptoxanthin, beta | ||
0.015 | Pyridoxine (Vitamin B6 | ||
0.007 | Folic acid |