BMS, soy-based formula, Infasoy 1powder
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 53000 | 🏆 | - | Carbohydrate |
| 27700 | 🏆 | - | Total lipid (fat) |
| 19200 | - | Sugars, total | |
| 13800 | - | Protein | |
| 11100 | - | Fatty acids, total saturated | |
| 8100 | 👎 | Fatty acids, total polyunsaturated | |
| 6900 | - | Fatty acids, total monounsaturated | |
| 554 | - | Potassium, K | |
| 517 | - | Energy | |
| 515 | 👎 | Calcium, Ca | |
| 385 | - | Phosphorus, P | |
| 154 | - | Manganese, Mn | |
| 146 | - | Sodium, Na | |
| 69 | 👍 | Vitamin C | |
| 51 | 👍 | Magnesium, Mg | |
| 6.2 | 👍 | Iron, Fe | |
| 5.7 | 👍 | Vitamin E (alpha-tocopherol) | |
| 4.6 | 👍 | Niacin | |
| 4.6 | 👍 | Zinc, Zn | |
| 2.31 | - | Pantothenic acid | |
| 1.15 | 👎 | Riboflavin | |
| 0.77 | 👍 | Thiamin | |
| 0.535 | 👍 | Vitamin A, IU | |
| 0.43 | - | Copper, Cu | |
| 0.423 | - | Pyridoxine (Vitamin B6 | |
| 0.062 | 👍 | Folic acid | |
| 0.008 | 👎 | Vitamin D | |
| 0.0015 | 👍 | Vitamin B-12 |