Biscuit, Super sandwich (cream-filled sandwich cookie) : fruit flavour (strawberry or orange)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
74400 | Significant | Carbohydrate | |
32000 | Sugars, total | ||
17300 | Total lipid (fat) | ||
8700 | Fatty acids, total saturated | ||
8400 | Water | ||
6300 | Protein | ||
479 | Energy | ||
400 | Fiber, total dietary | ||
204 | Sodium, Na | ||
21 | Calcium, Ca | ||
1.7 | Niacin | ||
1.2 | Iron, Fe | ||
0.303 | Pyridoxine (Vitamin B6 | ||
0.2 | Thiamin | ||
0.2 | Zinc, Zn | ||
0.19 | Riboflavin | ||
0.152 | Vitamin A, IU | ||
0.146 | Retinol | ||
0.065 | Carotene, beta | ||
0.003 | Folic acid | ||
0.001 | Cryptoxanthin, beta | ||
0.00020999999999999998 | Vitamin B-12 |