Beverages, vegetable and fruit juice blend, 100% juice, with added vitamins A, C, E
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88400 | - | Water | |
| 11150 | - | Carbohydrate | |
| 10370 | - | Sugars, total | |
| 300 | - | Protein | |
| 101 | - | Potassium, K | |
| 29 | - | Sodium, Na | |
| 28.5 | - | Vitamin C | |
| 10 | - | Total lipid (fat) | |
| 8 | - | Calcium, Ca | |
| 7 | - | Magnesium, Mg | |
| 1 | - | Phosphorus, P | |
| 0.87 | - | Vitamin E (alpha-tocopherol) | |
| 0.427 | - | Carotene, beta | |
| 0.31 | - | Iron, Fe | |
| 0.2139 | - | Vitamin A, IU | |
| 0.2 | - | Choline, total | |
| 0.144 | - | Lycopene | |
| 0.016 | - | Vitamin B-6 | |
| 0.013 | - | Niacin | |
| 0.012 | - | Copper, Cu | |
| 0.01 | - | Zinc, Zn | |
| 0.003 | - | Folic acid | |
| 0.002 | - | Lutein + zeaxanthin | |
| 0.001 | - | Carotene, alpha | |
| 0.001 | - | Riboflavin | |
| 0.001 | - | Thiamin | |
| 0.0001 | - | Vitamin K (phylloquinone) |