Babyfood, macaroni and cheese, toddler
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
81700 | - | Water | |
11200 | - | Carbohydrate | |
3500 | - | Protein | |
2600 | - | Total lipid (fat) | |
1530 | - | Fatty acids, total saturated | |
790 | - | Sugars, total | |
700 | - | Fatty acids, total monounsaturated | |
500 | - | Fiber, total dietary | |
264 | - | Sodium, Na | |
170 | 👎 | Fatty acids, total polyunsaturated | |
102 | 👍 | Calcium, Ca | |
81 | - | Phosphorus, P | |
18 | - | Potassium, K | |
9 | 👎 | Magnesium, Mg | |
7 | - | Cholesterol | |
3.2 | 👍 | Choline, total | |
0.79 | 👍 | Niacin | |
0.6 | 👎 | Iron, Fe | |
0.43 | 👎 | Zinc, Zn | |
0.09 | 👍 | Riboflavin | |
0.05 | - | Vitamin B-6 | |
0.041 | - | Copper, Cu | |
0.04 | 👍 | Thiamin | |
0.03 | 👎 | Vitamin E (alpha-tocopherol) | |
0.025 | 👎 | Folic acid | |
0.022 | 👎 | Folic acid | |
0.019 | - | Retinol | |
0.0066 | 👎 | Selenium, Se | |
0.006 | 👎 | Carotene, beta | |
0.003 | 👎 | Folic acid | |
0.002 | - | Lutein + zeaxanthin | |
0.0002 | - | Vitamin K (phylloquinone) | |
5.9999999999999995E-05 | 👍 | Vitamin B-12 |