School Lunch, pizza, TONY'S Breakfast Pizza Sausage, frozen
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
50200 | - | Water | |
26990 | - | Carbohydrate | |
10390 | - | Protein | |
10040 | - | Total lipid (fat) | |
5870 | - | Sugars, total | |
3470 | - | Fatty acids, total saturated | |
2980 | 👎 | Fatty acids, total polyunsaturated | |
2720 | 🏆 | - | Maltose |
2470 | - | Fatty acids, total monounsaturated | |
2380 | - | ASH, TOTAL | |
2000 | - | Fiber, total dietary | |
1320 | 👍 | Fructose | |
1080 | 👎 | Glucose (dextrose) | |
750 | 👎 | Lactose | |
600 | - | Sodium, Na | |
229 | - | Potassium, K | |
210 | - | Phosphorus, P | |
176 | 👍 | Calcium, Ca | |
170 | - | Fatty acids, total trans | |
28 | 👎 | Magnesium, Mg | |
20 | - | Cholesterol | |
3.125 | 👍 | Niacin | |
2.1 | 👎 | Iron, Fe | |
1.94 | 👎 | Zinc, Zn | |
0.28 | 👍 | Riboflavin | |
0.26 | 👍 | Thiamin | |
0.1185 | 👎 | Vitamin A, IU | |
0.097 | - | Vitamin B-6 | |
0.09 | - | Retinol | |
0.056 | 👎 | Carotene, beta | |
0.00103 | 👍 | Vitamin B-12 |