Sausage, chicken or turkey, Italian style, lower sodium

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
56010 - Water
21430 - Protein
14250 - Carbohydrate
4460 - Total lipid (fat)
1797 - Fatty acids, total monounsaturated
1526 👎 Fatty acids, total polyunsaturated
1062 - Potassium, K
893 - Fatty acids, total saturated
810 - Sugars, total
446 - Sodium, Na
286 - Phosphorus, P
43 👎 Magnesium, Mg
39.8 👍 Choline, total
36 - Cholesterol
12.857 👍 Niacin
2.41 👎 Zinc, Zn
1.35 👎 Vitamin E (alpha-tocopherol)
1.29 👎 Iron, Fe
0.536 - Vitamin B-6
0.469 👍 Riboflavin
0.449 - Copper, Cu
0.396 👍 Thiamin
0.071 👎 Folic acid
0.0348 - Vitamin K (phylloquinone)
0.0313 👎 Selenium, Se
0.00015 👍 Vitamin B-12
0.0001 👍 Vitamin D

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