Salad dressing, blue or roquefort cheese, low calorie
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
79500 | - | Water | |
7200 | - | Total lipid (fat) | |
5100 | - | Protein | |
2900 | - | Carbohydrate | |
2820 | - | Sugars, total | |
2575 | - | Fatty acids, total saturated | |
2422 | 👎 | Fatty acids, total polyunsaturated | |
1783 | - | Fatty acids, total monounsaturated | |
939 | - | Sodium, Na | |
89 | 👍 | Calcium, Ca | |
83 | - | Phosphorus, P | |
17 | 👍 | Choline, total | |
7 | 👎 | Magnesium, Mg | |
5 | - | Potassium, K | |
1 | - | Cholesterol | |
0.5 | 👎 | Iron, Fe | |
0.3 | 👍 | Vitamin C | |
0.25 | 👎 | Vitamin E (alpha-tocopherol) | |
0.25 | 👎 | Zinc, Zn | |
0.1 | 👍 | Riboflavin | |
0.05 | 👍 | Niacin | |
0.02 | 👍 | Thiamin | |
0.02 | - | Vitamin B-6 | |
0.01 | - | Copper, Cu | |
0.0054 | - | Vitamin K (phylloquinone) | |
0.003 | 👎 | Folic acid | |
0.002 | 👎 | Carotene, beta | |
0.0016 | 👎 | Selenium, Se | |
0.00023 | 👍 | Vitamin B-12 |