Pineapple, canned, heavy syrup pack, solids and liquids
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
78990 | - | Water | |
16900 | - | Sugars, total | |
7500 | 🏆 | 👎 | Glucose (dextrose) |
7200 | 👍 | Fructose | |
2200 | - | Sucrose | |
350 | - | Protein | |
340 | - | ASH, TOTAL | |
110 | - | Total lipid (fat) | |
104 | - | Potassium, K | |
16 | 👎 | Magnesium, Mg | |
14 | 👍 | Calcium, Ca | |
7.4 | 👍 | Vitamin C | |
7 | - | Phosphorus, P | |
1 | - | Sodium, Na | |
0.38 | 👎 | Iron, Fe | |
0.287 | 👍 | Niacin | |
0.12 | 👎 | Zinc, Zn | |
0.101 | - | Copper, Cu | |
0.09 | 👍 | Thiamin | |
0.025 | 👍 | Riboflavin | |
0.005 | 👎 | Folic acid | |
0.004200000000000001 | 👎 | Vitamin A, IU | |
0.001 | 👎 | Vitamin A, IU |