Melon, banana (Navajo)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
94660 - Water
3360 - Sugars, total
2060 👍 Fructose
1300 👎 Glucose (dextrose)
840 - Protein
300 - Fiber, total dietary
240 - ASH, TOTAL
200 - Total lipid (fat)
140 - Potassium, K
13 👍 Calcium, Ca
11 - Sodium, Na
10 👎 Magnesium, Mg
9 - Phosphorus, P
8.1 👍 Vitamin C
0.46 👍 Niacin
0.21 👎 Iron, Fe
0.14 👎 Zinc, Zn
0.07 - Pantothenic acid
0.05 - Vitamin B-6
0.036 - Manganese, Mn
0.035 - Copper, Cu
0.02 👎 Folic acid
0.02 👍 Thiamin
0.018 👍 Riboflavin
0.004900000000000001 - Vitamin K (phylloquinone)
0.0004 👎 Selenium, Se

Sources, terms of use and Acknowledgements
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