Alcoholic beverage, beer, regular, all
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
91960 | - | Water | |
3900 | - | Alcohol | |
3550 | - | Carbohydrate | |
460 | - | Protein | |
160 | - | ASH, TOTAL | |
27 | - | Potassium, K | |
14 | - | Phosphorus, P | |
10.1 | 👍 | Choline, total | |
6 | 👎 | Magnesium, Mg | |
4 | 👍 | Calcium, Ca | |
4 | - | Sodium, Na | |
0.513 | 👍 | Niacin | |
0.046 | - | Vitamin B-6 | |
0.0442 | - | Fluoride, F | |
0.041 | - | Pantothenic acid | |
0.025 | 👍 | Riboflavin | |
0.02 | 👎 | Iron, Fe | |
0.01 | 👎 | Zinc, Zn | |
0.008 | - | Manganese, Mn | |
0.006 | 👎 | Folic acid | |
0.005 | - | Copper, Cu | |
0.005 | 👍 | Thiamin | |
0.0006 | 👎 | Selenium, Se | |
2E-05 | 👍 | Vitamin B-12 |