Game meat, deer, ground, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
71150 | - | Water | |
21780 | - | Protein | |
7130 | - | Total lipid (fat) | |
3361 | - | Fatty acids, total saturated | |
1344 | - | Fatty acids, total monounsaturated | |
880 | - | ASH, TOTAL | |
394 | 👎 | Fatty acids, total polyunsaturated | |
330 | - | Potassium, K | |
201 | - | Phosphorus, P | |
87.9 | 👍 | Choline, total | |
80 | - | Cholesterol | |
75 | - | Sodium, Na | |
21 | 👎 | Magnesium, Mg | |
11 | 👍 | Calcium, Ca | |
5.7 | 👍 | Niacin | |
4.2 | 👎 | Zinc, Zn | |
2.92 | 👎 | Iron, Fe | |
0.69 | - | Pantothenic acid | |
0.547 | 👍 | Thiamin | |
0.464 | - | Vitamin B-6 | |
0.45 | 👎 | Vitamin E (alpha-tocopherol) | |
0.287 | 👍 | Riboflavin | |
0.14 | - | Copper, Cu | |
0.014 | - | Manganese, Mn | |
0.01 | 👎 | Selenium, Se | |
0.004 | 👎 | Folic acid | |
0.0018700000000000001 | 👍 | Vitamin B-12 | |
0.0012 | - | Vitamin K (phylloquinone) |