Game meat, beaver, cooked, roasted

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
57920 - Water
34850 - Protein
6960 - Total lipid (fat)
2070 - Fatty acids, total saturated
1890 - Fatty acids, total monounsaturated
1350 👎 Fatty acids, total polyunsaturated
403 - Potassium, K
292 - Phosphorus, P
129.9 👍 Choline, total
117 - Cholesterol
59 - Sodium, Na
29 👎 Magnesium, Mg
22 👍 Calcium, Ca
10 👎 Iron, Fe
3 👍 Vitamin C
2.27 👎 Zinc, Zn
2.2 👍 Niacin
0.47 - Vitamin B-6
0.45 👎 Vitamin E (alpha-tocopherol)
0.31 👍 Riboflavin
0.189 - Copper, Cu
0.05 👍 Thiamin
0.0431 👎 Selenium, Se
0.011 👎 Folic acid
0.0083 👍 Vitamin B-12
0.0016 - Vitamin K (phylloquinone)

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